Sprouted ProFlax by Oakmont Labs with milled flax seeds provide important nutrients such as essential fats, enzymes, vitamins and trace amounts of the naturally-occurring minerals potassium, calcium and iron.†
The body does not completely absorb many of these nutrients from ordinary flax because whole seeds are difficult to digest. Milling flax helps to improve digestibility but sprouting- the natural process of germination- is the best way to obtain the nutritional potential of flax. A serving of Sprouted ProFlax™ typically contains:
- 3,600 mg Alpha-Linolenic Acid (omega-3)
- 900 mg Linoleic Acid (omega-6)
- 195 mg Lignans
At Oakmont Labs®, quality is of paramount importance. Our products are thoroughly tested and you can be confident they are safe and meet label claims.
Our keys to quality include: Products manufactured to rigorous quality standards throughout entire production process in state-of-the-art current GMP facilities
Suggested Usage Use only as directed. Consume one scoop up to two times daily or as directed by your health care practitioner. Can be eaten alone, sprinkled on cereal, yogurt or other foods, mixed in juice or used in baking. NO refrigeration needed before or after opening.
- Serving Size: 1 Rounded Scoop (15g)
- Servings Per Container: 30
- Amount Per Serving:
- Calories 90
- Calories from Fat 50
- Total Fat 6g
- Saturated Fat 0.5g
- Polyunsaturated Fat 4g
- Monounsaturated Fat 1g
- Trans Fat 0g
- Total Carbohydrate 5g
- Dietary Fiber 4g
- Protein 3g
- Organic Sprouted Milled Flax Seed** 15g
Other Ingredients: None.
Keep your licensed health care practitioner informed when using this product.
If you are pregnant, nursing, taking any medication or have a medical condition, please consult your healthcare practitioner before taking any dietary supplement.
Do not use if safety seal is broken or missing.
Keep out of reach of children.
Store in a cool, dry place.
Oakmont Labs rigorously tests its products to guarantee product quality, purity and truth-in-labeling.