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The Real Food Trading Company - Himalayan Pink Sea Salt - 2 Pound

Screened to monitor suspected contaminants

Contains trace Minerals
Contains 13% less sodium than common table salt

Himalayan Pink Sea Salt Fine Crystals are mined in the foothills of the Himalayas. This raw salt contains a balance of minerals and trace elements in their unprocessed, natural form. The perfect crystalline structure provides flawless seasoning while supporting optimum health. Himalayan Pink Sea Salt is subjected to seasoning while supporting optimum health. Himalayan Pink Sea Salt is subjected to rigorous screening procedures to monitor suspected contaminants.

Dosage

Himalayan Baked Red Snapper

Servings: 4

Ingredients:

1 1/2 lbs. snapper fillets (or other firm white fish)

2 tablespoons key lime juice

1 tablespoon melted butter

1 1/2 teaspoons grated lime peel

1/2 teaspoon Himalayan Pink Sea Salt

Fresh ground pepper to taste

Pinch of nutmeg

Instructions:

Preheat oven to 350-¦ F. Cut fillets into serving size pieces. Combine lime juice, butter, lime peel, Himalayan Pink Sea Salt and nutmeg. Mix thoroughly and baste fish completely. Bake uncovered, basting with marinade until fish flakes easily, add fresh ground pepper for taste (about 15 minutes).

Caking is a natural occurrence. Shake or tap gently and the clumps will disappear.

Warning

Store in a cool, dry place. Packaged by weight, no volume. Settling of contents may occur.

Do not use if safety seal is broken or missing.

Supplement Facts
Service Size: .25 tsp Servings Per Container: 747
Ingredient	Amount	% Daily Value**
Calories	0
Calories from Fat	0
Total Fat	0g	0
Saturated Fat	0g	0
Cholesterol	0mg	0
Sodium	480mg	20
Total Carbohydrate	0g	0
Protein	0g	0
Iodine
Iron

** Percent Daily Value is based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. † Daily Value not established.